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My Mom would never cook an egg like this in kimchi fried rice but I think she’d …

1 min read

My Mother would by no means cook dinner an egg like this in kimchi fried rice however I feel she’d be into it. Swipe to see it earlier than the garnish. It has that ‘Egg in a Gap’ feeling, what would you name it? Ps. You positively want an excellent nonstick pan for this technique.
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24 thoughts on “My Mom would never cook an egg like this in kimchi fried rice but I think she’d …

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  2. I would definitely call it the fried rice take on toad in a hole. I never did understand why the egg was called a toad though…… and this does look wonderful!!

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